“The 2022 vintage was the coolest in Elandskloof since 2014, so Peter-Allan Finlayson decided to use no whole bunches on Mabalel. Spicy and savoury, with wafts of garrigue and fynbos, this is focused, chiselled and refined, with scented 20% new oak, lots of acidity and minerality and flavours of orange zest and summer berries.”