“The ’23 vintage is a carbon copy of the ’22 in terms of yields – as in low, so again, no single-block chardonnay or pinot noir was made. But similarly, quality is up there. Expect a special wine with its citrus and white nectarine profile, the layers of spice, creamy lees and judicious oak inclusion. The palate is at once flavoursome yet finely tuned with all-important acidity in the lead, keeping this lively and moreish.”
96 Points, Gold Award, Jane Faulkner, Halliday Wine Companion